Events

Liberty Public Market Events

For more information on holding events at the Market, please email events@libertypublicmarket.com

Market Happy Hour! Every Monday through Friday, from 3:00pm to 6:00pm, come in for discounted offerings from ALL  vendors!

HOURS

All vendors are open from 11am to 8pm daily, but some are open earlier and others later. For hours of specific vendors, please visit the Artisans page.

Jan
22
Mon
Cheese & Wine 101 @ Venissimo Cheese
Jan 22 @ 6:00 pm – 8:00 pm

Curds and whey.  Skins and stems.  Join us for this getting-to-know-cheese-and-wine tasting party.

We’ll share our favorite cheese-friendly white wines and red wines, teaching you simple pairing tips while you sip and savor.  You’ll leave with a belly full of joy and noggin full of knowledge.

Also enjoy 10% off any in-shop purchases at Venissimo the night of the class!

Feb
6
Tue
Make Mozzarella and Ricotta! @ Venissimo Cheese
Feb 6 @ 6:00 pm – 8:00 pm

Cheesemonger & craftsman Paul Savage will stretch fresh curd & teach you all about making fresh cheeses. Then YOU get to join him & stretch some curd of your own.

Learn tips & tricks to make fresh fromage yourself & the many ways to use these classics. You’ll be sampling yummy treats, enjoying a complimentary glass of wine & taking some home with you.

Also enjoy a 10% discount off any in-store purchase at Venissimo the night of the class!

Feb
12
Mon
Chocolate + Bubbles + Cheese @ Venissimo Cheese
Feb 12 @ 6:00 pm – 7:30 pm

Attention all lovers (of people, cheese, chocolate & bubbles)!

Time to snuggle up with the holy trinity on this day of love. We’re hooking up with our neighbors at Crafted, pairing our favorite cocao with effervescent bubbles and fabulous fromage. They will be crating special treats made with cheese especially for this occasion.   Experience oodles of scrumptious samples in a vibrant market setting.

Also enjoy a 10% in-store discount on purchases at Venissimo the night of the class!

Mar
7
Wed
Sausage, Mustard & Cheese (Oh My!) @ Venissimo Cheese
Mar 7 @ 6:00 pm – 8:00 pm

We’re teaming up with our neighbors at Mastiff Sausage Company for a lip-smacking pairing of sausage and mustard and cheese (oh my)!

Learn how the word sausage came to be. Explore the range of one of the world’s oldest spices. And indulge in our favorite fermented curd at the same time (naturally). You’ll eat until you feel a bit like a sausage yourself and enjoy a complimentary glass of wine in the vibrant setting of the Liberty Public Market.

Also enjoy 10% off any in-store cheese purchases at Venissimo the night of the tasting.

Mar
13
Tue
Make Fresh Yogurt & Chèvre @ Venissimo Cheese
Mar 13 @ 6:00 pm – 8:00 pm

There is nothing like the flavor of fresh, homemade yogurt & chevre.  And believe it or not, it’s easy!

Join monger & renaissance man Paul as he teaches you to make these fresh cheeses at home.  You don’t need a lot of fancy equipment, just a little bit of patience (a virtue, you know).  You’ll learn while enjoying oodles of samples plus a glass of complimentary wine.

Also enjoy a 10% discount of any in-store cheese purchases at Venissimo the night of the class.

Mar
22
Thu
@ Venissimo Cheese
Mar 22 @ 6:00 pm – 8:00 pm

Is cheese difficult to make at home?  Well, yes and no.  Successful cheese making is definitely a blend of art and science.

Join monger and renaissance man Paul for this interactive class where get to stretch some curd & learn how you can make fresh cheeses like ricotta, mozzarella and mascarpone at home.

Also enjoy a 10% discount off any in-store purchase at Venissimo the night of the class!